tag:blogger.com,1999:blog-35278026597482896402024-02-07T11:00:48.006+08:00Vegan Cafe这里就是我的梦想舞台!Unknownnoreply@blogger.comBlogger300125tag:blogger.com,1999:blog-3527802659748289640.post-38661297817687594592014-09-29T21:42:00.001+08:002014-09-29T21:43:21.046+08:00Pumpkin pudding (vegan) ☆ かぼちゃプリン<div dir="ltr" style="text-align: left;" trbidi="on">
<iframe allowfullscreen="" frameborder="0" height="270" src="//www.youtube.com/embed/nZuMT3iznqI" width="480"></iframe></div>
Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-73661050354839348092014-09-29T21:36:00.001+08:002014-09-29T21:43:54.682+08:00Tofu quiche (vegan) ☆ 豆腐のキッシュ<div dir="ltr" style="text-align: left;" trbidi="on">
<iframe allowfullscreen="" frameborder="0" height="270" src="//www.youtube.com/embed/kiXB8lXfCvs" width="480"></iframe></div>
Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-27575584270193188142014-09-29T21:14:00.000+08:002014-09-29T21:42:12.952+08:00Sweet Potato Pudding 甜番薯布丁<div dir="ltr" style="text-align: left;" trbidi="on">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEigbfv_siuKc4VcXE0pLTBvgx1cC9uoLkUsf-vvNzCZqO6zbV6rjeNNzpHRIyGD7ldM8rFbBoKTkoTgyJ0Q59yeWEO34KAAvnvuemHfbW9Fj5BsbQkHbI8kw2y10roOxmE_mIaHTSCAFRT2/s1600/1526317_760880637310526_5656902996126100758_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEigbfv_siuKc4VcXE0pLTBvgx1cC9uoLkUsf-vvNzCZqO6zbV6rjeNNzpHRIyGD7ldM8rFbBoKTkoTgyJ0Q59yeWEO34KAAvnvuemHfbW9Fj5BsbQkHbI8kw2y10roOxmE_mIaHTSCAFRT2/s1600/1526317_760880637310526_5656902996126100758_n.jpg" height="640" width="480" /></a></div>
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Recipe from: Peaceful Cuisine ~ Ryoya<br />
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Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-87285259047554608372014-08-25T14:18:00.000+08:002014-08-25T14:36:47.117+08:00素粿条汤<div dir="ltr" style="text-align: left;" trbidi="on">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgx9FIcyujiE8YI0azKyQm5g-Eyd1-SHQ4HsQtdCOAcSts4ACLsnEx79OjpzsiTsORgLOyvxoPDqglgP4IcBMfdQ5eIn2q2DmGMTThII0gXyHmhg0HhuxJFHcyMUXpXfPOEnnM3NXFgr-7/s1600/10613124_743656599032930_9199871393480442897_n.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgx9FIcyujiE8YI0azKyQm5g-Eyd1-SHQ4HsQtdCOAcSts4ACLsnEx79OjpzsiTsORgLOyvxoPDqglgP4IcBMfdQ5eIn2q2DmGMTThII0gXyHmhg0HhuxJFHcyMUXpXfPOEnnM3NXFgr-7/s1600/10613124_743656599032930_9199871393480442897_n.jpg" height="480" width="640" /></a></div>
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今天超想吃粿条汤的,于是去买回来煮,一个人也要煮?当然外面买的汤都会有素料和味精,自己煮就安全咯!<br />
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材料:粿条,豆腐,木耳,青菜,葱,汤底用:沙葛<br />
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把所有材料烫一烫就得,沙葛汤先大火煮沸,然后小火煮至出味就好。<br />
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调味:Liquid Amino,芝麻油,海盐,胡椒粉,辣椒粉</div>
Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-80866663896066722412014-02-10T13:18:00.000+08:002014-02-10T13:24:20.398+08:00Vegan Coconut cake<div dir="ltr" style="text-align: left;" trbidi="on">
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<i style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhC0HqnP4Xhn3_NaqHBc2hjSB8XsS8XtBosZEx0VoTzW2ZNr84s7N97CCPlK3DSzoeoitE5C1Euiti-ipK5UsuuICi2KM0w2AfKDn8dmn-ZDygm7owRZgQyiQbhYdYOqDdpu7tFojjaHXOs/s1600/1560757_637466616318596_760983499_n+(1).jpg" height="480" width="640" /></i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhC0HqnP4Xhn3_NaqHBc2hjSB8XsS8XtBosZEx0VoTzW2ZNr84s7N97CCPlK3DSzoeoitE5C1Euiti-ipK5UsuuICi2KM0w2AfKDn8dmn-ZDygm7owRZgQyiQbhYdYOqDdpu7tFojjaHXOs/s1600/1560757_637466616318596_760983499_n+(1).jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: Courier New, Courier, monospace; font-size: large;"></span></a></div>
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<i style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjTNCV-WYPJsYMYDflEg1lx2WpLRTJVQhS9E-utPY7dOK5ENz214-uuvsOOUtjltPu1yzGPxbwYjtt_rs0kUuatwVKHvqug1FxrSYJe4iJbFUNBpdyIJ6c7E4GATr6DNxnMTUQ3rMw4y84e/s1600/1012420_637466732985251_2087420709_n.jpg" height="480" width="640" /></i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjTNCV-WYPJsYMYDflEg1lx2WpLRTJVQhS9E-utPY7dOK5ENz214-uuvsOOUtjltPu1yzGPxbwYjtt_rs0kUuatwVKHvqug1FxrSYJe4iJbFUNBpdyIJ6c7E4GATr6DNxnMTUQ3rMw4y84e/s1600/1012420_637466732985251_2087420709_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: Courier New, Courier, monospace; font-size: large;"></span></a></div>
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<span style="background-color: white; color: #333333; line-height: 18px;"><span style="font-family: Courier New, Courier, monospace; font-size: large;"><i>1/4 cup vegan margarine</i></span></span><br />
<span style="font-family: Courier New, Courier, monospace; font-size: large;"><i><span style="background-color: white; color: #333333; line-height: 18px;">3/4 cup organic brawn sugar or 3 tsp Stevia </span><br style="background-color: white; color: #333333; line-height: 18px;" /><span style="background-color: white; color: #333333; line-height: 18px;">2 tsp coconut oil</span><br style="background-color: white; color: #333333; line-height: 18px;" /><span style="background-color: white; color: #333333; line-height: 18px;">1 tsp vanila</span><br style="background-color: white; color: #333333; line-height: 18px;" /><span style="background-color: white; color: #333333; line-height: 18px;">1 tsp organic white vinegar</span><span class="text_exposed_show" style="background-color: white; color: #333333; display: inline; line-height: 18px;"><br />1 cup fresh coconut milk<br />~~~~~~~~~~~~~~~~~~~~~~~~~~~~<br />1 1/2 cup all purpose flour<br />1/2 tsp salt<br />2 tsp baking powder<br />1/4 cup coconut flakes or 1 1 /2 cup fresh coconut white yoke<br /><br />mix wet and dry bakes 250 to 350 in 30 min</span></i></span></div>
Unknownnoreply@blogger.com1tag:blogger.com,1999:blog-3527802659748289640.post-7310059898348765882013-10-11T16:42:00.000+08:002013-10-11T16:42:14.835+08:00Vegan eggs (tofu) fried rice noodle<div dir="ltr" style="text-align: left;" trbidi="on">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6bbhyphenhyphensAmWmg67wB__nnpjZyxdsx26AOZMdGEzZc5OsXLVpLKAQsc4KH6b3YuA3RmIrpmumWmhAbGwAGKhwnWHDn2K6-NUoPMiv6c0pJ1Xdf-AyBy4uiH-CV7-5-1Vfc2tfF2TBnrZx-B3/s1600/1073343_545388002193125_413280862_o+%25281%2529.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6bbhyphenhyphensAmWmg67wB__nnpjZyxdsx26AOZMdGEzZc5OsXLVpLKAQsc4KH6b3YuA3RmIrpmumWmhAbGwAGKhwnWHDn2K6-NUoPMiv6c0pJ1Xdf-AyBy4uiH-CV7-5-1Vfc2tfF2TBnrZx-B3/s640/1073343_545388002193125_413280862_o+%25281%2529.jpg" width="640" /></a></div>
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recipe for Vegan Eggs<br />
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<iframe allowfullscreen="" frameborder="0" height="315" src="//www.youtube.com/embed/2mfpOlufuGI" width="420"></iframe><br />
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Ingredients: Rice Noodle, Choy sum, Red cili, Liquid Amino, Onion, Garlic<br />
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Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-29892738680210190752013-10-11T16:33:00.001+08:002013-10-11T16:33:49.961+08:00PASTA with tomato sauce (cooked by fresh tomato)<div dir="ltr" style="text-align: left;" trbidi="on">
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">Ingredients : Pasta, 3 Tomato, Onion, Choy sum, cili, </span><span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">Olive oil and sea salt</span><br />
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<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">Preparation: tomato cut in piece, cut Onion and green Vegi</span><br style="color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;" /><br style="color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;" /><span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">Instruction : Cook Pasta in Boiling water, heat cooking oil on high heat in another frying pan, fry onion and add in tomato cook until soft, then add Pasta and stir until cook, add salt, Stevia and liquid amino for taste.</span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiO6TyNBxgTNQoC1WxLhnC76uK9AjMzBWSQ3f6lVBjtpRjUbZm9aai6_jIAikc6NljfaWjktMGla-WPfyImkNXpfHNabn9eJPjktxjLfIgHhSTSfRpZ_eTTIcVpEQA_DixL1wp1dE5ltg6e/s1600/981925_567739469957978_2053892317_o.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiO6TyNBxgTNQoC1WxLhnC76uK9AjMzBWSQ3f6lVBjtpRjUbZm9aai6_jIAikc6NljfaWjktMGla-WPfyImkNXpfHNabn9eJPjktxjLfIgHhSTSfRpZ_eTTIcVpEQA_DixL1wp1dE5ltg6e/s640/981925_567739469957978_2053892317_o.jpg" width="640" /></a></div>
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Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-43754009635037416432013-10-11T16:18:00.001+08:002013-10-11T16:18:00.747+08:00冬菇豆腐羹 - Mushroom tofu Soup <div dir="ltr" style="text-align: left;" trbidi="on">
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">材料:冬菇,白豆腐,番茄,玉米粒,芹菜,素火腿,姜丝</span><br /><span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">做法:所有材料切小粒,热油炒香姜丝和冬菇,加入素火腿</span><wbr style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;"></wbr><span class="word_break" style="background-color: white; color: #333333; display: inline-block; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;"></span><span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">炒一下,再加入蕃茄粒炒熟,之后加入玉米加水煮2分钟,</span><wbr style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;"></wbr><span class="word_break" style="background-color: white; color: #333333; display: inline-block; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;"></span><span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">最后加入白豆腐和调味,海盐,甜菊粉,玉米粉打芡就可</span><br style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;" /><span class="text_exposed_show" style="background-color: white; color: #333333; display: inline; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;"><br />Ingredients: mushrooms, white and soft tofu, tomato, corn, celery, vegi ham, ginger<br /><br />All materials cut in small piece, heat oil fry ginger and mushrooms, add vegi ham, then add tomatoes fried till cook, add corn and water boil for 2 minutes, finally adding white tofu and seasonings, sea salt, stevia powder, corn flour for thickening</span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbXP20nd5hWwBoy8JHa8wl_bc9gLIglF4-ufh6-SCKAGecbx_OyEAiCVNlMOeaFnFuWcl68XGmSRv-kXGrMOOLitHqAwBt9Dur9zNpHG83cDvVzPb_E4fF3FJGzNYVzddU_5qNsuRqw2v_/s1600/1379209_582315388500386_1623701992_n.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbXP20nd5hWwBoy8JHa8wl_bc9gLIglF4-ufh6-SCKAGecbx_OyEAiCVNlMOeaFnFuWcl68XGmSRv-kXGrMOOLitHqAwBt9Dur9zNpHG83cDvVzPb_E4fF3FJGzNYVzddU_5qNsuRqw2v_/s640/1379209_582315388500386_1623701992_n.jpg" width="640" /></a></div>
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Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-90440950524263250392013-10-11T16:18:00.000+08:002013-10-11T16:18:01.405+08:00Tomato fried stinky bean 蕃茄炒臭豆<div dir="ltr" style="text-align: left;" trbidi="on">
<span style="color: #333333; font-family: lucida grande, tahoma, verdana, arial, sans-serif; font-size: x-small;"><span style="line-height: 18px;">材料:番茄切粒,臭豆切半去虫泡水,姜丝,葱头,蒜头</span></span><br />
<span style="color: #333333; font-family: lucida grande, tahoma, verdana, arial, sans-serif; font-size: x-small;"><span style="line-height: 18px;"><br /></span></span>
<span style="color: #333333; font-family: lucida grande, tahoma, verdana, arial, sans-serif; font-size: x-small;"><span style="line-height: 18px;">作法:热油炒香臭豆盛起备用,再炒</span></span><span style="color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: x-small; line-height: 17.98611068725586px;">姜丝,葱头,蒜头,加入番茄煮至熟烂,再加入臭豆炒至熟,调味加入甜菊,海盐,一点liquid amino就可!</span><br />
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<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">Ingredients and preparation: 4 Tomato cut in piece, Half each stink bean, discard the ones with worms inside. Wash and drain.Onion, Ginger, Garlic each 1 cut in small</span><br />
<br style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;" /><span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">Heat cooking oil on high heat in a frying pan, fry the stink beans until they turn a brighter shade of green, about 1 minute. Remove from the pan and set aside. </span><span class="text_exposed_show" style="background-color: white; color: #333333; display: inline; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;"><br />fry Ginger, Garlic and Onion, then add tomato cook until soft.<br />Add in bean stir and salt, Stevia (sweet replace), liquid amino for taste.<br />serve immediately with brown rice.</span><br />
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Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-23932903200963678212013-10-11T16:00:00.000+08:002013-10-11T16:17:06.955+08:00Tomato fried Brown Rice Noodle 蕃茄糙米粉<div dir="ltr" style="text-align: left;" trbidi="on">
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">材料:糙米粉,葱头,蕃茄,甜菊粉(糖),海盐</span><br />
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">作法:用清水泡软糙米粉备用,热葡萄仔油炒香切丝的葱头</span><wbr style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;"></wbr><span class="word_break" style="background-color: white; color: #333333; display: inline-block; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;"></span><span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">,加入切碎的蕃茄煮到熟烂后,加入米粉和调味搅拌至米粉</span><wbr style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;"></wbr><span class="word_break" style="background-color: white; color: #333333; display: inline-block; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;"></span><span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">熟软就可。</span><br />
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;">佛教素食者去葱头,用点liquid amino调味添加美味。</span><span class="text_exposed_show" style="background-color: white; color: #333333; display: inline; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; line-height: 18px;"><br /><br />Ingredients : Brown Rice Noodle (soaked in water), 3 tomato cut in piece, cut Onion and green Vegi<br /><br />Instruction : Heat cooking oil on high heat in a frying pan, fry onion and add in tomato cook until soft, then add Noodle and stir until cook, add salt, Stevia and liquid amino for taste.</span><br />
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Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-8778676593598700592013-07-16T17:18:00.000+08:002013-07-16T17:49:40.495+08:00Vegan salad, Vegan Cashew Cheese and sandwich<div dir="ltr" style="text-align: left;" trbidi="on">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhV8Ih-iQ-o-m3dohXXjmIfL6Io3LQTudEJQqF_6b5lDpqtV1Gl_d9_3uibOZ06v_11lnmY6v3tdusSbod1Xex7otZizE7BRSmRlwGuA7WfY6DuwsAUJq34rMCtzFaF7_FsGpujbMo6tF6i/s1600/salad1.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="478" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhV8Ih-iQ-o-m3dohXXjmIfL6Io3LQTudEJQqF_6b5lDpqtV1Gl_d9_3uibOZ06v_11lnmY6v3tdusSbod1Xex7otZizE7BRSmRlwGuA7WfY6DuwsAUJq34rMCtzFaF7_FsGpujbMo6tF6i/s640/salad1.jpg" width="640" /></a></div>
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<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 12.800000190734863px; line-height: 18px;">Yummy Salad</span><br />
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 12.800000190734863px; line-height: 18px;">Any fresh vegetable, apple, sunflower seed, pumpkin seed, sesame, raisin, salad dressing (vegan mayonnaise and yellow mustard)</span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjMIVRd1on8LFHU-iFTJzKaylQ34sNmxbWyD-EOKxdLfQeZYtfdizQo9IgppebjMYShLcGx9i1qLdEx_0AVmn2eFVC8zFgXV7TBxUWDDAq_DgmV4vSMMuHIro0CJR-G000_oXJdDTZelNpI/s1600/vegan+cheese.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="478" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjMIVRd1on8LFHU-iFTJzKaylQ34sNmxbWyD-EOKxdLfQeZYtfdizQo9IgppebjMYShLcGx9i1qLdEx_0AVmn2eFVC8zFgXV7TBxUWDDAq_DgmV4vSMMuHIro0CJR-G000_oXJdDTZelNpI/s640/vegan+cheese.jpg" width="640" /></a></div>
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<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 12.800000190734863px; line-height: 18px;">Vegan Cheese Sandwich</span><br />
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 12.800000190734863px; line-height: 18px;">2 slice of Vegan Cashew Cheese</span><br />
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 12.800000190734863px; line-height: 18px;">2 slice fresh tomato</span><br />
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 12.800000190734863px; line-height: 18px;">Vegan mayonnaise and Whole wheat bread</span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_bGtWQaL7Ougc8eqbXwyGgzDkykszEmlCSy-B9IbTofNcaDBi5T1k7qvIcUe0Px7eoYSFl1ws5gFlkIkNuJ0ooMXGhz1azkLqbaK-0ocgcSgyboSZwgwupqHTGDXN2MtSIzBRfhyphenhyphen6sCTs/s1600/Vegan+cheese+salad.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="478" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_bGtWQaL7Ougc8eqbXwyGgzDkykszEmlCSy-B9IbTofNcaDBi5T1k7qvIcUe0Px7eoYSFl1ws5gFlkIkNuJ0ooMXGhz1azkLqbaK-0ocgcSgyboSZwgwupqHTGDXN2MtSIzBRfhyphenhyphen6sCTs/s640/Vegan+cheese+salad.jpg" width="640" /></a></div>
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 12.800000190734863px; line-height: 18px;">Vegan Cheese mix with Brown Rice</span><br />
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 12.800000190734863px; line-height: 18px;">Vegan Cashew Cheese, fresh tomato cut in small piece, fresh corn and cooked brown rice, mix all together add Olive Oil and salt for taste.</span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhG63m_As7GxvwwoozfMXwmmAGnrm6AXh9pGkN7Foyz84JaOrMs2MoIMd28jfcyo70qF5sPTJ5zbXoyRZEr742liPUZmSWHkTtdYTVPcIztizlpco2f9Ji7hnPi4lVTC8iKkxhTlNpXBLda/s1600/vegan+cheese1.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="478" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhG63m_As7GxvwwoozfMXwmmAGnrm6AXh9pGkN7Foyz84JaOrMs2MoIMd28jfcyo70qF5sPTJ5zbXoyRZEr742liPUZmSWHkTtdYTVPcIztizlpco2f9Ji7hnPi4lVTC8iKkxhTlNpXBLda/s640/vegan+cheese1.jpg" width="640" /></a></div>
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<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 12.800000190734863px; line-height: 18px;">Vegan Cheese and Tomato sauce..</span><br />
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 12.800000190734863px; line-height: 18px;">Home made Vegan Cashew Cheese</span><span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 12.800000190734863px; line-height: 18px;"><br /></span><br />
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<span style="color: #333333; font-family: lucida grande, tahoma, verdana, arial, sans-serif; font-size: x-small;"><span style="line-height: 18px;">Video for Cashew Cheese</span></span><br />
<a href="http://www.youtube.com/watch?v=41AS3vpw2TA">http://www.youtube.com/watch?v=41AS3vpw2TA</a></div>
Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-66523646913381175552013-06-28T16:16:00.001+08:002013-06-28T16:16:14.654+08:00McDonalds Filet-O-Fish Sandwich Homemade Vegan-Vegetarian<iframe allowfullscreen="" frameborder="0" height="270" src="//www.youtube.com/embed/O7olnvHYp_U" width="480"></iframe>Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-20308465475160280992013-06-19T21:43:00.001+08:002013-06-19T21:43:59.171+08:00How to Grow an Avocado Tree<iframe allowfullscreen="" frameborder="0" height="344" src="//www.youtube.com/embed/eVclrVzqlts" width="459"></iframe>Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-53877924273967948722013-06-03T14:48:00.000+08:002013-06-03T14:48:00.090+08:00Potato Mash 马铃薯泥<div dir="ltr" style="text-align: left;" trbidi="on">
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Ing: Potato, Soya Spread or Soya Butter, Salt, Soya Milk, Green Onion, Pepper and Nutmeg<br />材料:马铃薯,大豆黄油,豆奶,海盐,青葱,胡椒粉,Nutmeg粉<br /><br />Bring a big pot of water add salt, potato washed and cut in piece to cook for 25min or until done -<span class="text_exposed_show" style="display: inline;"> a fork can easily be poked through them.<br /><br />Drain water from potatoes. Put hot potatoes into a bowl. Add Butter and Soya milk, pepper, salt and Nutmeg for taste. Use potato masher to mash potatoes until well mashed. Use a strong spoon to beat further, adding milk to achieve the consistency you desire.<br /><br />马铃薯去皮切块,加冷水煮至软,接着把马铃薯盛起,加入其他材料搅拌和压碎成泥,青葱点缀就可</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhb1kTJu3BNCrk-7wr6tCC82LIegUQvGkwU_EgwnhkLoYz2M7Ij1gX0Pch22m476zJvI-n6AkIwhedZBx4VUNn_3RpNVyq2PAP07uAQraBR5EnVwPq23HgRxUmUwvyiNphnMj07K63FlDx4/s1600/potato+mash.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="478" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhb1kTJu3BNCrk-7wr6tCC82LIegUQvGkwU_EgwnhkLoYz2M7Ij1gX0Pch22m476zJvI-n6AkIwhedZBx4VUNn_3RpNVyq2PAP07uAQraBR5EnVwPq23HgRxUmUwvyiNphnMj07K63FlDx4/s640/potato+mash.jpg" width="640" /></a></div>
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Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-83318306305348608002013-06-03T13:18:00.000+08:002013-06-03T13:19:57.644+08:00Chinese Spanish Soup with Mushroom Nest 西式 园菜+金针菇汤<div dir="ltr" style="text-align: left;" trbidi="on">
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 12.800000190734863px; line-height: 18px;">汤底材料1:Chinese Spanish 园菜(任何青色蔬菜),Corn 玉米 ,wolfberry 枸子,Chinese Dates 红枣,Vegatable Broth 蔬菜精块,</span><br /><span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 12.800000190734863px; line-height: 18px;">材料2:Mushroom 金针菇,Oliver Oil 橄榄油,Salt 调味料</span><br style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 12.800000190734863px; line-height: 18px;" /><span class="text_exposed_show" style="background-color: white; color: #333333; display: inline; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 12.800000190734863px; line-height: 18px;">材料3:80mil Sunflower Oil 太阳花籽油,200mil Soya Milk 豆奶,1 1/2tsp 有机醋 Vinegar<br /><br />作法1:两大碗水煮沸,把玉米切块和其他材料(除了青菜<wbr></wbr><span class="word_break" style="display: inline-block;"></span>)一起加入,煮20分钟最后加入青菜,煮熟后把玉米拿起<wbr></wbr><span class="word_break" style="display: inline-block;"></span>,汤倒进搅拌机搅就可盛上盘,(玉米做配菜吃就可)。<br /><br />Step 1:Bring a big pot with 2 bowl of water to boil, add all other ingredients into the pot except Spanish,cook for 20min, take out the corn and add in the Spanish, last put in to blender to blend.<br /><br />作法2:热油镬炒金针菇,加入调味料调味,在放上汤的中<wbr></wbr><span class="word_break" style="display: inline-block;"></span>间,<br /><br />Step 2: Heat oil and fried mushroom, add seasonings, cooked and put in the mushroom in the middle of the soup,<br /><br />作法3:把材料加入搅拌机搅拌1分钟就可。(份量有多可<wbr></wbr><span class="word_break" style="display: inline-block;"></span>以收在冰箱)<br /><br />Step 3: Blend the Soya milk and sunflower seed oil together with Vinegar for 1 min.<br /><br />Then pour the Vegan Cream on top of the soup. 接着淋下Vegan Cream在汤中间就可。</span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_cg22w5QHky259VGbuxnW58cL0hdTz9ea02pbksi9ztXoIolCTwSYt2_FQKC9bnWRPd1YYOsGIGC_1ArwKDYii7FXRFz0gveDcEFooM6sujFgsjUtYO_74TNOMAkr0Zym3cPuvXsHF0wz/s1600/soup.jpg" imageanchor="1" style="clear: left; display: inline !important; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="478" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_cg22w5QHky259VGbuxnW58cL0hdTz9ea02pbksi9ztXoIolCTwSYt2_FQKC9bnWRPd1YYOsGIGC_1ArwKDYii7FXRFz0gveDcEFooM6sujFgsjUtYO_74TNOMAkr0Zym3cPuvXsHF0wz/s640/soup.jpg" width="640" /></a><br />
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Unknownnoreply@blogger.com1tag:blogger.com,1999:blog-3527802659748289640.post-35910653101742793072013-05-17T15:59:00.001+08:002013-05-17T15:59:34.203+08:00Vegan Strawberry Cheesecake<iframe allowfullscreen="" frameborder="0" height="270" src="//www.youtube.com/embed/Fnvltzn14fA" width="480"></iframe>Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-78228056190350426832013-05-17T14:22:00.001+08:002013-07-16T17:29:06.603+08:00Peanut Butter Cakes Recipe<div dir="ltr" style="text-align: left;" trbidi="on">
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<strong style="color: #1f1f1f; font-family: Georgia, 'Times New Roman', Times, serif; font-size: 14px; line-height: 21.984375px; margin: 0px; padding: 0px;">My Ingredients:</strong><br />
<div style="background-color: white; color: #1f1f1f; font-family: Georgia, 'Times New Roman', Times, serif; font-size: 14px; line-height: 21.984375px; margin-bottom: 1.571em; padding: 0px;">
1 cup Organic whole wheat flour<br />
1 cup Organic all purpose flour<br />
2 teaspoons baking powder<br />
1 teaspoon baking soda<br />
1/2 teaspoon salt<br />
3/4 cup creamy peanut butter<br />
1 cup Soya milk<br />
1/2 cup Grape Seed oil<br />
1/2 cup Stevia water (The natural sweetner) ( If you have powder just cook with water )<br />
2 tablespoon fresh lemon juice</div>
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<strong style="background-color: white; color: #1f1f1f; font-family: Georgia, 'Times New Roman', Times, serif; font-size: 14px; line-height: 21.984375px; margin: 0px; padding: 0px;">Directions:</strong><br />
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<div style="background-color: white; color: #1f1f1f; font-family: Georgia, 'Times New Roman', Times, serif; font-size: 14px; line-height: 21.984375px; margin-bottom: 1.571em; padding: 0px;">
Preheat oven to 350 degrees F. </div>
<div style="background-color: white; color: #1f1f1f; font-family: Georgia, 'Times New Roman', Times, serif; font-size: 14px; line-height: 21.984375px; margin-bottom: 1.571em; padding: 0px;">
In a large bowl, whisk together whole wheat flour, all purpose flour, baking powder, baking soda, and salt.</div>
<div style="background-color: white; color: #1f1f1f; font-family: Georgia, 'Times New Roman', Times, serif; font-size: 14px; line-height: 21.984375px; margin-bottom: 1.571em; padding: 0px;">
In a separate bowl, use an electric mixer to mix together creamy peanut butter, Soya milk, Grape seed oil, Stevia cook with water and add in, and lemon juice.</div>
<div style="background-color: white; color: #1f1f1f; font-family: Georgia, 'Times New Roman', Times, serif; font-size: 14px; line-height: 21.984375px; margin-bottom: 1.571em; padding: 0px;">
Gradually mix dry ingredients into wet ingredients until well combined.</div>
<div style="background-color: white; color: #1f1f1f; font-family: Georgia, 'Times New Roman', Times, serif; font-size: 14px; line-height: 21.984375px; margin-bottom: 1.571em; padding: 0px;">
Bake for 15 – 18 minutes. When a toothpick can be inserted into the center of a cupcake and removed with few to no crumbs, they are done.</div>
Original recipe by Tasha<br />
Thank You very much to Tasha, please visit her website for more recipes : <a href="http://thesweetestvegan.com/peanut-butter-cupcakes-recipe/#.UZXMmlRaT10.blogger">Peanut Butter Cupcakes Recipe</a></div>
Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-74177546489611700012013-05-17T14:06:00.003+08:002013-05-17T14:12:40.315+08:00Vegan Buttercream Frosting Icing Recipe<div dir="ltr" style="text-align: left;" trbidi="on">
<iframe allowfullscreen="" frameborder="0" height="270" src="//www.youtube.com/embed/xfvPw8Aod6Q" width="480"></iframe></div>
Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-23705690894482020622013-05-17T14:06:00.001+08:002013-05-17T14:12:24.463+08:00Vegan Cream Cheese Frosting<div dir="ltr" style="text-align: left;" trbidi="on">
<iframe allowfullscreen="" frameborder="0" height="270" src="//www.youtube.com/embed/Fh2BXYHMAo8" width="480"></iframe></div>
Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-877066903124366272013-04-30T19:00:00.000+08:002013-04-30T19:00:02.827+08:00Lentil Soup<div dir="ltr" style="text-align: left;" trbidi="on">
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqL3c7GPSHvlNIO3GiPajMtncT-SgKHUfnpll4CQYVy1RsJwAfSlg36ITWsiD4bPR9izR46y5ATwELIlsYww0LbYhLWvV8wzWMIzlEa0hfGBBhMObqeHQVRZK7Dcgdj16n5TbWYmebI_Zq/s1600/Lentil+soup.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqL3c7GPSHvlNIO3GiPajMtncT-SgKHUfnpll4CQYVy1RsJwAfSlg36ITWsiD4bPR9izR46y5ATwELIlsYww0LbYhLWvV8wzWMIzlEa0hfGBBhMObqeHQVRZK7Dcgdj16n5TbWYmebI_Zq/s640/Lentil+soup.jpg" width="640" /></a></div>
Ingredients: 1 cup of Lentils (red), 2 cup water, salt, 2 spoon coconut milk, Turmeric, Cumin, 1pc garlic, fresh Parsley, Coriander<br />
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Lentils, water and salt cook until soft, then add coconut milk, turmeric and Cumin, crushed garlic cook another few minutes, finished with parsley and coriander.<br />
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Recipe by: Tini Sri </div>
Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-28171658423227886032013-04-29T18:28:00.000+08:002013-04-29T18:34:47.762+08:00ABC Soup 汤<div dir="ltr" style="text-align: left;" trbidi="on">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxXg_z8eau_g01hyqhxEOYuxax58Emfv4v9OD1We5Mw0a96jqLAqDeOE8orREzOPIcvaFQe905nSaK6QBHjvPuA4lbpR-slCvG6y9O0tjxqZsWKD5mbe0VG3P6WREsJ3JV7krtaNehy_Zw/s1600/ABC+soup.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxXg_z8eau_g01hyqhxEOYuxax58Emfv4v9OD1We5Mw0a96jqLAqDeOE8orREzOPIcvaFQe905nSaK6QBHjvPuA4lbpR-slCvG6y9O0tjxqZsWKD5mbe0VG3P6WREsJ3JV7krtaNehy_Zw/s640/ABC+soup.jpg" width="640" /></a></div>
材料:2蕃茄,1支红萝卜,2粒大葱,2粒马铃薯,海盐<br />
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作法:2大碗水,加入所有切块的材料,煮3-4小时,海盐调味就可。<br />
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Ingredients: 2 Tomato, 1 carrot, 2 onion, 2 potato<br />
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Cut to piece and cook with 2 big bowl water for 3-4 hours,sea salt for taste.<br />
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Why ABC? Is all vige full of vitamin A, B and C </div>
Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-5535986369100885282013-04-08T22:18:00.000+08:002013-04-08T22:18:00.326+08:00韩国式拌饭<div dir="ltr" style="text-align: left;" trbidi="on">
<span id=".reactRoot[56].[1][2][1]{comment489302077801718_1468791}.0.[1].0.[1].0.[0].[0][2].0.[3]" style="background-color: #edeff4; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 11.199999809265137px;">1碗糙米饭,紫色包菜,生菜,红罗卜切丝,生蘑菇,菠菜切粒烫熟,铺在饭上就可。</span><br id=".reactRoot[56].[1][2][1]{comment489302077801718_1468791}.0.[1].0.[1].0.[0].[0][2].0.[4]" style="background-color: #edeff4; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 11.199999809265137px;" /><br id=".reactRoot[56].[1][2][1]{comment489302077801718_1468791}.0.[1].0.[1].0.[0].[0][2].0.[5]" style="background-color: #edeff4; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 11.199999809265137px;" /><span id=".reactRoot[56].[1][2][1]{comment489302077801718_1468791}.0.[1].0.[1].0.[0].[0][2].0.[6]" style="background-color: #edeff4; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 11.199999809265137px;">调味可以加韩国辣椒酱,海盐,或liquid amino,又或者蕃茄酱也可。</span><br />
<span style="background-color: #edeff4; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 11.199999809265137px;"><br /></span>
<span style="background-color: #edeff4; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 11.199999809265137px;"><br /></span>
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<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwiWCHo4pg5RBdTyZ_f2Jc2k-fNSodbgLldsrQcgHPgTLwkvy7h9dZDiFwu3o53XgmkqUSUC_WnhNcv4-Opa298VixFXCwcrw9H8SmXXWniBhx7q3NX1klsTPyKTlDLGcHiJo5f4ioPFPm/s1600/883688_489302077801718_238256662_o.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwiWCHo4pg5RBdTyZ_f2Jc2k-fNSodbgLldsrQcgHPgTLwkvy7h9dZDiFwu3o53XgmkqUSUC_WnhNcv4-Opa298VixFXCwcrw9H8SmXXWniBhx7q3NX1klsTPyKTlDLGcHiJo5f4ioPFPm/s640/883688_489302077801718_238256662_o.jpg" width="640" /></a></div>
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Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-77117243090030030362013-04-05T22:08:00.000+08:002013-04-05T22:08:00.860+08:00白菜汤<div dir="ltr" style="text-align: left;" trbidi="on">
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 18px;">材料:大白菜,枸子,海带,海盐</span><br /><br style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 18px;" /><span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 18px;">作法:两大碗水,加入海带煮沸,然后加入其他材料煮熟就</span><wbr style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 18px;"></wbr><span class="word_break" style="background-color: white; color: #333333; display: inline-block; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 18px;"></span><span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 18px;">可。</span><br />
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 18px;"><br /></span>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiX8XIlQzNJur3V8muJv8m205jfKJzmewfPv2pO5tRUK8kFZVMmkG52oKE-za3gO3T-BpLV5ZILJ_cJkOclrj5CCZXYlxfOGOwaH4_htmdu0kF-QgNptl_nslVhSmoRjcUhoqotOUjf6S3F/s1600/894826_490143634384229_1591866993_o.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiX8XIlQzNJur3V8muJv8m205jfKJzmewfPv2pO5tRUK8kFZVMmkG52oKE-za3gO3T-BpLV5ZILJ_cJkOclrj5CCZXYlxfOGOwaH4_htmdu0kF-QgNptl_nslVhSmoRjcUhoqotOUjf6S3F/s640/894826_490143634384229_1591866993_o.jpg" width="640" /></a></div>
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 18px;"><br /></span></div>
Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-66422156434004778582013-04-03T01:08:00.000+08:002013-04-03T01:08:00.589+08:00菠菜拌饭<div dir="ltr" style="text-align: left;" trbidi="on">
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 18px;">材料:菠菜,蕃茄,糙米饭,妈蜜酸母精华 (Marmite),橄榄油,海盐</span><br style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 18px;" /><br style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 18px;" /><span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 18px;">作法:蕃茄切片加海盐和油和菠菜切丝蒸熟,然后拌入糙米</span><wbr style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 18px;"></wbr><span class="word_break" style="background-color: white; color: #333333; display: inline-block; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 18px;"></span><span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 18px;">饭,再加入妈蜜精华调味就可。</span><br />
<span style="background-color: white; color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; line-height: 18px;"><br /></span>
<div class="separator" style="clear: both; text-align: center;">
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Unknownnoreply@blogger.com0tag:blogger.com,1999:blog-3527802659748289640.post-22347977407063232272013-04-02T21:58:00.000+08:002013-04-02T22:02:33.467+08:00Vegan Burger<div dir="ltr" style="text-align: left;" trbidi="on">
第一次尝试做豆腐汉堡,还算成功啦!<br />
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材料:豆腐,小麦粉,海盐,橄榄油,红萝卜,紫包菜(任何喜欢的蔬菜)洋葱,Marmite酸母精华<br />
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P/s: 纯素食者可去洋葱 (Buddhist Vegetarian can exclude Onion)<br />
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Unknownnoreply@blogger.com0